Monday, November 26, 2007

Chicken and Waffles

It does seem like Nashville suddenly has like fifteen new crazy places to eat. The latest addition is the Chicken and Waffles joint, where I had the pleasure of dining with my friend Lauren a few weeks ago. It's exactly what it sounds like: fried chicken and waffles. they also have omelets and some other stuff, though why anyone would resist getting a combo platter with chicken and waffles is beyond me. It's like people who go to The Palm and order the vegetarian plate.

Anyway, the chicken was fantastic, easily the best fried chicken (non-Hot Chicken division) in town and the waffle was fluffy and light. I was surprised how good everything tasted together. I'll be going again; it was really inexpensive, though it does take quite a bit of time. I think they pan-fry the chicken, which does take a bit longer. But they put everything on nice plates and the place isn't completely unpleasant, though it still feels like a converted fast food joint, which it is. Still: delicious.

Wednesday, November 14, 2007

No Wonder I Liked the Potatoes So Much!

Well, that clears that up. 36 plastic bags of marijuana found in the dead baked potato guy's business.

But I love the reader post after the article that says "Do we have to demand some Federal Troops in here to protect our citizens?" Really, if you have any free time, the Tennessean Reader Forums are the looniest place outside of the Free Republic ones.

Wednesday, October 24, 2007

Bad Potato

Sad news. Eric Brown, the owner/operator/practically sole employee of Spudz, my beloved baked potato restaurant, was murdered today in the alley behind his restaurant.

Thursday, October 11, 2007

3 October: Andrews Bald & Clingman's Dome

Wet. Drove up to Clingman's Dome, corkscrewing through intensifying fog, so that by the time I got there it was like I was inside one of those forts you make out of bedsheets and clotheslines when you're twelve. I could not see the car parked right next to me. I had planned on hiking to Andrews Bald, a short 1.8 mile each way. Alas, the first way was down down down, entirely down the rockiest trail I've ever been on. The fog kept increasing and started to be too heavy to stay fog so it turned into rain. I was already soaking wet but still: discouraging. At the 1.1 mile mark, I decided to turn back, as the rain was making the rocky trail into a rocky cascade, more creek than path. I wasn't too bummed about missing Andrews Bald, since I had been to Max Patch already and they're sort of the same thing.

When I got back to the top, I decided to get the extra mile I'd planned by hiking up the steep paved trail to Clingman's Dome. This is harder than it sounds because there are no switchbacks: it's straight up. Still...not as hard as the rocky trail I'd just bailed on. The tower at the top was completely fogged in but it was appealing in a spooky way. This trail draws a lot of people who never ever hike so there were a lot of omigod girls and duuuuude boys, bitching and moaning the whole way up the thing.

Back down the spiral ramp and down the hill and 45-minutes back to the bone-dry campground - no sign of rain, fog or even a bowl of water. I picked up a BBQ sandwich for lunch.

A little steak for dinner, along with a baked sweet potato. At exactly 8:05, twenty-two million gallons of water fell from the sky onto my tent. It rained all night long. Miraculously, the tent stayed dry but the noise of the rain on the rainfly nearly drove me insane. I ended up resorting to the pioneer methods developed by Daniel Boone and put my iPod on and finally fell asleep in the drooly-pillowed dawn hours.

Wednesday, October 10, 2007

2 October: Alum Cave Bluffs

On Tuesday, I decided to hike up to Alum Cave Bluffs, a relatively good hike - two and a half miles up and then two and a half miles down. The trail changes a lot; it's a streamside hike for about a mile, all rhododendren tunnels and splashing little runs of water. I took my time. It's a pretty popular hike; I saw about 20 other people over the course of it. Mile 1.2 brought me to Arch Rock, which is pretty much truth in advertising, a rock with an arch and a steep staircase through it. At the top of the stairs, the trail changes completely, into a steeper uphill grind through mixed hardwoods and then suddenly it's like being in the Sierras, all evergreen and open and smelling like Christmas. I picked my way along the edge of Peregrine Peak to an open heath bald, where the trees gave way to acres and acres of bay laurel and expansive views. A few more uphill-torture-yards and I was at Alum Cave, which isn't a cave at all but a big overhang but I wasn't complaining because there was also a bench. I ate my sandwich and wrote a little of what you're reading.

The walk back down was verrrrry interesting. I passed a lot of people who were hiking up to the top of Mt LeConte, which is where the only lodge in Great Smoky Mountains National Park is. You can only get to it by hiking up one of three or four trails. Alum Cave Bluffs is the shortest, but also the steepest. Anyway, every single person I passed was an asshole. In that way that hikers who hike more or more seriously than you frequently are. I think it's about the gear, honestly. They have their ten thousand dollar shoes and their outfits made from the golden fleece and, you know, a silkworm in a cage who is going to make the silk for the fabric of their one-ounce tent. It's so irritating. And I think that what really irritates them is that there I am, traipsing down the mountainside in Crocs and like jean cut-offs and a t-shirt that says Delicious in fancy letters. And I lied to every one of them. "Yep! I'm coming from the lodge! All the way! Whew! What a fun walk! Easy peasy!" I think they can't stand the idea that someone got to the same place that they're headed, but did it so ill-prepared. There's a life-lesson in there somewhere, even though I completely lied and never went to the lodge. It's sort of like when Sister Meg won tickets and flights and lodging to Superbowl XXXIX and we learned very quickly not to tell anyone that because there were people who had mortgaged their houses to get there. "Hey, it's not my fault you're stupid." But I didn't want to rub it in.

Anyway, a pretty hike. Difficult on the way up, but I handled it way better than I thought I would. I think I could have gone all the way up. And then I would have given the finger to every single one of those REI-holes.

Tuesday, October 9, 2007

1 October: Max Patch

Yes, I know. "Max Patch" is like the greatest cowboy name ever and I can assure you I have adopted it as my nom de plume in several online fora...but no, it is not a person. It is a place. And it is a magnificent place, the Tuolumne Meadows of the East Coast.




At one of the highest points of the Appalachian Trail, the path opens out of the forest into a seventy-something-acre sunny meadow high atop a mountain. Driving there has some challenges: all the access roads are gravelly and steep and so curvy I'm fairly sure I drove up the highway equivalent of a wine-opener. And then you arrive and there's a parking lot! You park and you can peek up the hill and get a sense of what is about to happen but the trail forces you through a quarter mile of grubby, scrubby boredom and just when you're about to say "fuck this" the brush disappears and suddenly, you're Julie Andrews in The Sound of Music and I mean it: everybody twirls. Children, old ladies, big butch hiker guys. Twirling around in the meadow, still full of wildflowers, even in October. The hills are alive. A complete 360-degree view of the Smokey Mountains, you twirl and twirl and twirl and the air is so crisp and clear and the sky is so ridiculously blue and you feel like you're on the very top of the earth. The pictures make a circle, if you look closely.

It's so spectacular you actually laugh out loud and say "are you kidding?" Luckily, I had my wildflower book with me, so I can tell you that there were some purples and some whites and some very rare yellows.



A friend who hiked the AT tells me that Max Patch is a tremendous psychological landmark: you get out of the woods for it. He also told me you can camp there, which was not clear at all to me, so now I am hot to go back. In leiderhosen.

Thursday, September 13, 2007

Haute Potato

Well, it's finally happened. After years and years of attempts at becoming a REAL city, Nashville finally steps up to the plate with the addition of Spudz, a hole-in-the-wall shitbox out on Charlotte Avenue that serves nothing but giant-assed baked potatoes filled with various carcinogens. Don't talk to me about tapas bars! I don't want to hear about specialty martinis! Shut up already about wine bars with plates of cheese! I want a baked potato joint!

Sister Meg remembers places in malls back in the 80s or whenever that served various stuffed potatoes, but I don't have any memory of that, but then again I was not a mall-hanger-outter. And since I discovered this place, I have since been informed that there are two outposts of something called Tater Shack within spitting distance of town. You would think that in this carbophobic day and age, a baked potato restaurant would be a risky proposition, but I guess not.

Anyway... Spudz has about twenty different fillings for their potatoes, including Chicken Cordon Bleu, Philly Shrimp, Sloppy Joe, Chicken Teriyaki, Ham and Swiss....the list does go on a bit. Needless, to say, I've been twice in a week.

The first trip out, I ordered the "Chicken Parmesan potato" which had very little to do with the charming Italian town of Parma and a whole lot more to do with artery-clogging. One plus of this particular potato: you know exactly what it's going to look like when you throw it up later because it already looks conveniently pre-masticated. I will say: it was pretty damned good. The actual potato part was one of the best baked potatoes I've ever had; the chicken parm part was just hot and cheesy.

On my second trip, I partook of the "Philly Cheesesteak potato." In comparison to the Chicken Parmesan one, this thing was practically health food. Therefore, I discourage getting it.

One other thing: this place is REALLY cheap. I think the most expensive potato on the menu is only $4.29 and they all weigh about three pounds. That's a lot of bang for the buck, if you ask me.